Apprentice Production Chef - Bury

Job Type:
Permanent
Job Sector:
Unspecified
Region:
North West
Location:
Bury
Salary Description:
Competitive
Posted:
03/03/2025
Recruiter:
Compass Group
Job Ref:
com/2602/40483001/52720707/WJ

Job Title: Apprentice Production ChefSalary: £12 per hour Location: Bury, Greater Manchester, BL9 8RRReporting to: Unit ManagerHours/working pattern: 5 days a weekWe\'re currently recruiting an ambitious Apprentice Production Chef to help us create exceptional food experiences for Dine on a full-time basis contracted to 5 days per week. As an Apprentice Production Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Due to contractual requirements candidates must be aged 18+. You do not need to have any experience to apply for this vacancy as full training will be provided as part of the Apprenticeship!On completion of the Apprenticeship you will achieve the Production Chef L2 and become a qualified Chef.Could you bring your spark to Dine? Here\'s what you need to know before applying:We\'re currently recruiting an ambitious Apprentice Production Chef to help us create exceptional food experiences for Dine on a full-time basis contracted to 5 days per week. As a Production Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.Here\'s what you need to know before applying:Your key responsibilities will include:• Preparing delicious, high-quality food that delights our clients and customers• Being an enthusiastic team player and excellent communicator• Helping with general kitchen tasks as directed• Representing Compass Group UK&I and maintaining a positive brand image• Complying with Food Handling & Hygiene standards• Complying with Health & Safety regulationsWe ensure you\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Exclusive travel discounts with TUI, Expedia, Booking.com and many moreSave money on your food shop with discounts on Tesco, Sainsbury\'s, Morrisons and many moreQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsUp to 44% off cinema tickets to enjoy your favourite blockbusterRegular emails filled with the best discounts and savings availableReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesContributory pension schemeCompass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone\'s talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!As part of Compass you\'ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK\'s biggest businessesThis apprentice vacancy is based within our Dine sector, Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. Thats why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030.Our secret ingredient - our people!

Contact Details:
Compass Group
Tel: 0121 457 5566
Contact: Jaskaran Bika
Email:

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