Sous Chef

Job Type:
Contract
Job Sector:
Food, Beverage
Region:
London
Location:
Chelsea
Salary:
£40,000 to £40,000 per annum
Salary Description:
£40,000 per year
Posted:
25/10/2024
Recruiter:
Ottolenghi
Job Ref:
4hlY1mYoAIpqEMtQEvJ08P

Ottolenghi is a popular group of restaurants and deli's known for its great hospitality, seasonal and creative food. We are looking for a full-time Sous Chef to join our warm and welcoming team at Ottolenghi Chelsea.The ideal Sous Chef at Ottolenghi Chelsea will be:Able to support the Head Chef with all aspects of the kitchenAssisting in menu development and recipe creation while ensuring that our high standards of quality and consistency are upheldExcellent at leading and communicating, with the ability to motivate and inspire a teamKnowledgeable of food safety and sanitation regulationsEnjoys cooking A la carte dishes as well as for catering and takeawayWhat's in it for you:Chef’s uniformEnhanced Maternity, Adoption, Surrogacy or Primary Care Giver Parent Pay and Paternity Pay after 2 years serviceHealth benefits package28 days holiday and pension schemeExcellent training planRefer a friend scheme, £500 eachMonthly cooking demos and food, wine and cocktail workshops in the Ottolenghi Test KitchenOpportunity to develop your career, with a strong learning culture and internal progressionWe would love to hear from you if you are a driven Sous Chef and are ready for the next step in your working journey.

Contact Details:
Ottolenghi
Tel: 000 000 0000
Contact: Pierre Malour
Email:

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