Sous Chef Opportunity – Central LondonLocation: Central LondonHours: Monday - Friday, 7:00 am - 3:30 pm (40 hours per week)Pay: £17.70 per hour, with overtime at 1.5xBenefits: Extra week of annual leaveWe’re on the lookout for a dedicated Sous Chef to join our team in a vibrant corporate environment. Enjoy a fantastic work-life balance with no evenings or weekends, plus competitive pay and benefits.Role Highlights:Lead kitchen operations and maintain high standards in the Head Chef’s absenceManage kitchen tasks: ordering, stocktaking, and due diligenceSupport in developing creative menus, ensuring consistency and qualityUphold Health & Safety and food safety standardsCollaborate with a positive team and contribute to an innovative kitchen environmentWhat’s on Offer:£17.70 per hour, with time and a half for overtimeExtra week of annual leaveMonday to Friday scheduleOpportunities for personal growth and career developmentIf you\'re passionate about delivering high-quality food in a weekday role with great benefits, we’d love to hear from you! Apply now to join our team.
