Sous Chef

Job Type:
Contract
Job Sector:
Food, Beverage
Region:
London
Location:
Chelsea
Salary:
£40,000 to £40,000 per annum
Salary Description:
£40,000
Posted:
08/10/2024
Recruiter:
Ottolenghi
Job Ref:
3sqK44GSCQ5S6hMpfPisZw

Are you an experienced chef with a passion for innovative cuisine and a drive for excellence? Ottolenghi Chelsea is seeking a talented and motivated Sous Chef to join our dynamic kitchen team.Ottolenghi is renowned for its vibrant approach to Middle Eastern-inspired cuisine. Located in the heart of Chelsea, our restaurant offers a unique experience that celebrates bold flavours, fresh ingredients, and beautiful presentations.As Sous Chef at Ottolenghi Chelsea, you will:Play a key role in supporting the Head Chef in all aspects of kitchen operationsAssist in menu development, recipe creation, and culinary innovation, while ensuring that our high standards of quality and consistency are upheldOversee food preparation, cooking, and plating to ensure dishes are prepared to Ottolenghi's standardsHave excellent leadership and communication skills, with the ability to motivate and inspire a teamKnowledge of food safety and sanitation regulations, with a commitment to upholding high standards of hygieneAs Sous Chef at Ottolenghi Chelsea, we will offer you:Chef’s uniformEnhanced Maternity, Adoption, Surrogacy or Primary Care Giver Parent Pay and Paternity Pay after 2 years serviceHealth benefits package28 days holiday and pension schemeExcellent training planRefer a friend scheme, £500 eachMonthly cooking demos and food, wine and cocktail workshops in the Ottolenghi Test KitchenOpportunity to develop your career, with a strong learning culture and internal progressionIf this sounds like you, then please apply!

Contact Details:
Ottolenghi
Tel: 000 000 0000
Contact: Pierre Malour
Email:

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